Dust work surface with icing sugar. Or can I replace with soya powder ? I love to bake cakes often and every year I make a different version of Christmas fruit cake … In the fridge, it should keep for 6 months. So easy and so tasty! Stir over low heat until the sugar has dissolved. In this case I would not frost it. No frosting, no fondant – nothing needed – and it’s certainly how I pick away at the leftovers for weeks and weeks! Gently stir it into the cooled cake mixture. How to Make Christmas Fruit & Nuts Rum Cake Hello Foodies, Christmas is just a few days away and we need cranberry loaf , gingerb... How to Make Christmas Fruit … Go wild with the decorations – or keep it simple! Terrific made on the day, keeps for ages, and it’s just as delicious made with or without alcohol. 1 cup of nuts (almonds, hazelnuts, pecans or pistachio) Drape over cake, stretching and pressing to cover sides with as few pleats as possible. It reminds me of a recipe I had about 15 years ago (and lost), tender moist and fantastic flavor. Top with cherries, dusting with icing sugar, give it a grand spin to admire your work and serve! Stir consistently. Christmas Fruit Cake. Christmas Fruit Cake Recipe. But the highlight of the festival is sure to be a Christmas cake as 'tis the season. Join my free email list to receive THREE free cookbooks! If stored correctly, the cake will last a month at normal room temperature. https://www.my-island-jamaica.com/jamaican_fruit_cake_recipe.html How many grams does this translate to? My mom uses it for Christmas cake by icing it. Most recipes call for dried fruit to be soaked overnight. The cake looks perfect and fabulous to bake for a special day. This easy Christmas Cake is a traditional fruit cake with a rich, velvety texture that’s so full flavoured and moist it can be eaten plain. I’m not a fan of marzipan so did the drizzle icing and it was delicious! I will have to make this cake next year. Add the flour mixture and the syrup (or boiled cider) to the mixture in the bowl, beating gently to combine. Preheat the oven to 300 F or 150 C. Rasa Malaysia © 2002–2020 Bee Interactive Corp. Can I make it in 9 cup Nordic bundt pan, if yes then how much would be the baking time. Don’t get too hung up about perfection here – this layer is to create a smooth surface for the fondant layer; Roll out fondant the same way as the marzipan, including rolling it around the rolling pin to transfer to the cake; Unroll over the cake, then gently press down the side of the cake, stretching gently as needed to make it fit with no pleats. Try a traditional, classic fruitcake, a chocolate twist or a show-stopping dessert. Oh, and Merry Christmas & a much better New Year. 1 cup orange juice This moist, beautiful and super flavorful cake packed with a variety of soaked dried fruits, candied orange peels, nuts and laced with aromatic brandy. Stir in the juice or water, then the fruit with any collected liquid, and the nuts. Spread evenly into prepared pan and bake for about 1 hour or until cooked. You could whip this cake and also bake it immediately. Will the fondant stickto the marzipan? I use it for birthdays, Christmas, or just for a treat. 3 hours 15 minutes, to be exact! To make a homemade fruit cake, first, a day prior to baking, mix the dried fruits in a large mixing … Right here -> Christmas Recipes. Works 100% perfectly! Hi Nagi, I’ve made 2 of these delicious cakes in the last 3 days!! The little black specks gives it a little “extra special” look and it does wonders to freshen up the flavour too! 2 1/3 cups all-purpose flour Mini Chocolate Bundt Cake with Peppermint Frosting Super Moist Christmas Fruit Cake | Fruit & Nuts Rum Cake | Rum Cake Recipe | Best Christmas Cake by. Thank you for this recipe. Use small pinches of surplus fondant if needed. So, here is a recipe for an alcohol-free eggless fruit cake to make this festival season. This Christmas Fruit Cake is rich and moist, with a ton of flavour from the fruit so it’s absolutely delish eaten plain. A visual of the steps is included in the recipe video above the recipe card, and below in photos. I don’t have mini loaf pans so need alternate suggestion. The recipe looks great. In a separate bowl whisk together the flour and cocoa. Check out my Recipe Index, follow me on Instagram, Pinterest, Facebook, and sign up for FREE email newsletter. Christmas is right around the corner with people finishing up the final touches to their houses and Christmas trees. 1 tsp baking soda. Your email address will not be published. Put 1kg mixed dried fruit, the zest and juice of 1 orange and 1 lemon, 150ml brandy or other alcohol, … The cake has very little baking powder because it’s quite a dense cake. christmas cake, easy christmas cake, fruit cake, I love hearing how you went with my recipes! Pour the mixture to the prepared baking dish and bake for 2 to 2 ¼ hours or until the cake is firm to … I made this cake for my family this Christmas and it turned out beautifully first time! But not mine! Grease a deep 23cm round tin or 20cm square cake tin with butter, line with a double layer of baking … Thank you for sharing your cooking skills with us. If you have ever been skeptical about a fruit cake, then try this one! can I omit the honey cos I think it is too sweet.so much fruits already. Today I want to show you how to make a Christmas Fruit Cake recipe. https://www.countryliving.com/food-drinks/g3610/christmas-fruitcake-recipes Okay, I admit it I made a stripped down version of this (aka just cake none of the frosting), not frosting fans here. Skewer inserted into middle should come out clean with no batter on it. It’s the first Xmas cake I’ve cooked and one of the best I’ve ever tasted! Carnitas (Mexican Slow Cooker Pulled Pork), Best to use a cake turntable or similar (I used a small lazy susan!). Combine mixed fruits, butter, sugar, honey, orange juice and baking soda in a large saucepan. I had a couple of questions. Try easydelicious.recipes. Thanks, Hi Gail, if you click the metric toggle above the ingredients, everything will convert to grams and mls. Store mixture in cool, dark place for a … Please advice. Dust work surface with icing sugar (powdered sugar) and shape marzipan into a disc; Roll marzipan out so it’s large enough to cover the sides of the cake; Roll the marzipan lightly around the rolling pin (best way to handle because marzipan is prone to tearing, can’t pick it up); Gently press down around the sides, making it as smooth as possible and stretching / adjusting as needed to avoid “pleats”. I have prepared the nuts soaked in rum . Marzipan is for flavour and also to create a smooth surface for the fondant. including the cherries, into a large mixing bowl, pour over the brandy and stir in the orange zest. Sift the flour, milk powder and spices t0gether. https://www.theguardian.com/.../02/nigella-lawson-christmas-cake-recipe Shubhangi Kumbhar on. The cake in the photos is the 2nd time in my life I’ve used fondant. Combine the eggs and gently beat it using a fork. Thanks. what do you mean by 2 sticks butter. Thanks for the recipe. To store, wrap the cake in brandy soaked towels, and then wrap in aluminum foil or plastic wrap. or this site may be reproduced without prior written permission. Scrape the bottom and sides of … Dried fruit is bad for dogs! Place dried fruit and juice/brandy in a large microwavable container. And here’s how the making part goes down. Other than that, there’s nothing unusual about how this fruit cake is made. Almond Toffee. Dip the blunt end of a wooden skewer into water, then press a light indent into fondant on intersection of diamond. No part of the content (digital photographs, recipes, articles, etc.) No Christmas Cake for Dozer. Keep it in an airtight container for 2-3 weeks before use. Gently stir it into the cooled cake mixture. Bake it at 160 deg C for approximately an hour and you will end up with a light fruit cake that is moist and tastes awesome. Add oil and molasses, beat until combined. Thank you. https://www.tasteofhome.com/recipes/christmas-special-fruitcake This fruit cake is full flavoured and very moist so unlike other cakes, you don’t need a frosting to make it ultra delish to eat! But no one turns away a slosh of custard! Welcome! Cool completely before serving. Remove the saucepan and leave to cool. This cake is the BOMB! Your email address will not be published. Homemade custard, if you can. The cake is best eaten after a few days of aging. I always enjoy eating it with a glass of red wine or even a cup of espresso. www.scratchingcanvas.com/old-fashioned-rich-moist-christmas-fruitcake Combine fruit, butter, sugar, 3/4 cup of the sherry (or the brandy essence mixture) and the water in a … 2 tablespoons milk powder Bring the mixture to boil and simmer for about 5 minutes over low heat. Repeat all around; and. Marzipan layer mainly for creating perfect smooth surface for fondant layer. Set aside … I didn’t use round pans. PS How did I get all the way down to here without telling you where all my Christmas recipes live?? 250g / 8oz of each “ready to roll” marzipan and white fondant, sold in the baking aisle of grocery stores. Originally published December 2019. This fruit cake uses a highly effective FAST fruit soaking method by heating in the microwave then soaking for just 1 hour. Hi Ana, are the measurements of liquid ad fruit the same as the recipe? Hi I am going to make the lovely cake today. Merry Christmas. I then made it with a store bought generic gluten free flour and it also turned out beautiful! Hi Jennifer, I don’t bother with any “glue” but if you find it slipping, bush with a little jam that has been warmed to make a runny consistency. But if you opt for store bought, do my little pimping up trick – just stir in some vanilla bean paste. And it proved to be. Tag me on Instagram at. When mostly incorporated, stir in the fruit mix (including all the extra liquid in bowl) and walnuts (if using). But if you really want to make it special, serve it with custard. Preheat oven to 160°C / 320°F (140°C fan). Thanks for the recipe and instructions, merry Christmas to you. Grease and line a 21 - 22 cm / 8 - 9" round cake pan with … Notify me of followup comments via e-mail. And lastly, you’ll be very happy to know this keeps for weeks and weeks! I just followed your instructions and did the marzipan and fondant today. The key step that makes this so much faster to make than other fruit cakes is the fruit soaking step. Cherries or other fruit dusted with icing sugar. Try this lighter version of a classic Christmas fruitcake, bursting with festive spice and juicy fruit. Here’s how I like / don’t like my Christmas Cake: So if that sounds good to you, then I think you’re really going to love this Christmas Cake! Repeat all around. Hi, Thank you for such a great and relatively easy recipe. N x. Hi Nagi, I was wondering if I can ice the Christmas cake now for Christmas Day or is it too soon? Today I am sharing a very simple recipe to make Eggless Plum Cake as this year’s Christmas special recipe. Hi, can you tell me the equivalent measurement to a cup please ? This is my first fruit cake. 1 -1.5 cups brandy or rum. Can i use this recipe with soaked fruit(fruit that has been soaking for 2months) ? Cover then set aside for 1 hour (to plump up/soak and cool). Is it ok to just put the marzipan icing straight on the cake with no jam as glue? Required fields are marked *. Chocolate Candy Cane Cookies Christmas Cakes usually need to be started the day before, with overnight soaking of dried fruit. Gingerbread Cookies If so I imagine that should be fine. Fingers crossed it will turn up well. Check out this moist fruit cake recipe as the method calls for boiling the ingredients first before baking. By Mark Richards. Easy Christmas Plum Cake recipe – soft & moist, with no prior soaking of fruits & nuts! This gives the fruit cake a subtle brandy flavor and a moist texture, plus it also allows the fruit cake to be stored for a long time. Save my name, email, and website in this browser for the next time I comment. I had fed the cake with 2 ttsp of brandy. Hi , can I skip milk powder ? For a great holiday assortment, I recommend the following desserts. Could you use amerana cherries instead? Thanks so much! Roll marzipan onto rolling pin, then unroll it over the cake. Used 5 small loaf pans instead of one big round one. Super Moist Christmas Cake, learn how to make a super moist plum cake for Christmas/new year.The recipe calls for eggs, butter, olive oil and orange juice soaked nuts and dry fruits. It was easy to make and it tasted fantastic. This recipe produces a really moist fruit cake it was given to me by my mom, and it's really easy. I have read where its necessary to leave a few days before the fondant goes on the marzipan. Here are some ideas – but remember, it’s purely decorative. Place the currants, sultanas and raisins in a bowl. Here’s how I decorated the side of the cake: Use something with a clean edge but not as sharp as a knife (I used a cake server). Mix ingredients in large bowl; cover tightly with plastic wrap. The cake turns out to be moist and light and delicious too with fruits and nuts in every bite. But it’s still got a distinct “cake” texture – unlike some Christmas Cakes that are so dense, you’d swear you were eating a block of fudge! It is best to use dark rum or brandy for this recipe. 1 teaspoon cinnamon powder Sure can Fiona, I talk about storage in the recipe notes N x. Remove the cake and brush the top with brandy. Pour the brandy or rum into the chopped mixed fruits and nuts. Preheat oven to 160°C / 320°F (140°C fan). In the States we have ghastly bright red cherries that taste awful. December 22, 2020. Going to bake the cake and need some help. There’s just something nostalgic about this recipe!. Bring the mixture to boil and simmer for about 5 minutes over low heat. Moist Christmas Fruit Cake – super flavorful fruit cake recipe that is moist and sure to please this holiday season, get the recipe, 2 sticks butter 1 teaspoon mixed spices And here’s what you need for the cake batter part. So much faster – and just as effective! The fruit is soaked in either apple juice OR a combination of apple juice and brandy (for those who like boozy Christmas Cake). Let’s get started! Wednesday, December 23, 2020 in BAKERY STYLE, BAKING, Christmas Recipes, COOKBOOK, DESSERTS, WINTER RECIPES. Use wet table eating knife to smooth pleats, doesn’t need to look perfect – this is Layer 1 to smooth cake, plus also for the subtle almond flavour. Thanks. traditional British Christmas cake that is full of fruits and nuts and laced with alcohol Because it’s a dense cake, it needs to be baked long and slow in order to cook it all the way through without drying out the edges and surface (without fussing with water baths). Second question, could you age the cake with brandy for a month before Christmas? Then press in a silver ball (water makes it stick). Mini Chocolate Bundt Cake with Peppermint Frosting, 7 cups mixed dried fruits, chopped (Please refer to Notes for preparation method). This combination of marzipan + fondant is a traditional way to decorate Christmas Cake. The pictured cake in this post is decorated with a layer of marzipan (almond flavoured frosting) then topped with white fondant. A plain Christmas Cake does look like a big, dark brown block so it is nice to decorate it! You need a LOT of dried fruit and very little cake batter ingredients!! Grease and line 5-6 mini loaf pans. Easy-peasy fruitcake. I believe you can make great food with everyday ingredients even if you’re short on time and cost conscious. Stir to coat all fruit in liquid. Notify me via e-mail if anyone answers my comment. Fold in the sifted ingredients. I don’t know you have to try. Awesome one …u r always the best baker .u r recipe notes and ingredients are accurate even for the beginner like me…Thank u so much… keep posting ….pls post some lava cakes and truffle cakes. Spread evenly into prepared pan and bake for about 1 hour or until cooked. Heat the wine or sherry until it just starts to … Microwave 1 1/2 minutes on high or until hot. Keep it in an airtight container for 2-3 weeks before use.Click for Conversion Tool. Almost all through December, I bake a lot of sweets & savories but also end up making one special recipe for Christmas using mixed fruits & nuts. Subscribe to my newsletter and follow along on Facebook, Pinterest and Instagram for all of the latest updates. Pour the brandy or rum into the chopped mixed fruits and nuts. I told my sister that this is now my annual contribution to Christmas lunch. Kindly advise. Here’s what you need for the Soaked Dried Fruit. Would you suggest two 6″ round pans for this recipe? 1 cup of nuts (almonds, hazelnuts, pecans or pistachio). Remove the saucepan and leave to cool. Rasa Malaysia contains affiliate links and sponsored posts. Lovely!! Just in case we run out post-Christmas Fruit cake is one of the most popular recipes during Christmas. 1 cup brown sugar I’m in the UK and don’t understand this weight . The cake tasted great but crumbled literally into pieces while cutting! 1 teaspoon ground nutmeg TIP: If you have cracks / crevices / tears, just wet a table knife then use it to “smear” the fondant to seal the cracks. And if mini, what size should I be looking at? The fruit cake is probably more complicated than the rest and also expensive ingredients i have to buy. Cake is moist and so full flavoured, it can be eaten plain. Republished December 2020 – no change to recipe, just tidied up some of the writing! Prepare the Fruitcake: Preheat the oven to 300F (150C) with a rack in the center position. Combine the eggs and gently beat it using a fork. Add salt, spices and baking powder – beat until incorporated. Use a cake turn table, if you have one. Bake one of our fabulous fruitcake recipes for a delicious slice to enjoy with your afternoon cuppa. Can't spell Rasa Malaysia? N x. Hi. CHRISTMAS FRUIT CAKE . Shape marzipan into a disc then roll out so it’s large enough to cover cake and sides (250g/8oz marzipan covers this cake perfectly with some excess). Then press in a silver ball (water makes it stick). Moist, rich, dark Christmas fruit cake loaded with delicious all-natural dried fruits and nuts: no artificial candied fruits and no bitter candied peel. 7 cups chopped mixed fruits (assortment of raisins, sultanas, currants, dried cranberries, dried apricots, mixed peel and glazed cherries). Required fields are marked *. N x. Cover it tightly with aluminium foil. ?will the measurement be the same? Hello, 7 cups chopped mixed fruits (assortment of raisins, sultanas, currants, dried cranberries, dried apricots, mixed peel, glazed cherries, etc.) Moist Christmas Fruit Cake - super flavorful fruit cake recipe that is moist and sure to please this holiday season, get the recipe. What kind of glaceed cherries do you have? Can this two step process be done on the same day? https://www.thespruceeats.com/traditional-british-christmas-cake-recipe-435111 Bake in preheated oven for 3 to 3 1/2 hours, or until a toothpick inserted into the center of cake … You use a cup for sugar and apple juice. 3 months in the fridge, a year in the freezer. Grease and line a 21 – 22 cm / 8 – 9" round cake pan with baking paper (parchment paper) (7 cm / 2.75" tall). This meal is best served as a dessert. Thanks Bee. Your email address will not be published. Fruit cake is a traditional British Christmas cake that is full of fruits and nuts and laced with alcohol, usually brandy. 4 ratings 3.8 out of 5 star rating. Too much Christmas cheer – and not enough cake, according to him! 4 large eggs I’m fussy about Christmas Cake because (speaking frankly) there are too many not-so-great-ones out there. Combine dried fruits, butter, sugar, honey, orange juice and baking soda in a large saucepan. Looked too moist! I take a speedy approach: just microwave the dried fruit with juice and/or brandy, then stand for 1 hour to soak up the liquid. Yes, its definitely the best fruit cake. But see below for decorating and serving ideas (traditionally served with pouring custard). So if I can do it, you can do it too! Pour into cake pan, cover with foil and bake for 3 hours 15 minutes, removing foil the last 45 minutes. A slice of beautiful fruit cake along with a warm mug of mulled wine is all you need to celebrate Christmas and all the winter festivities. I used a lazy susan! I cooked this Christmas Eve and devoured on Christmas Day. Your email address will not be published. What other size pans can be used instead of mini loaf pans. 1 - 1.5 cups brandy or rum. You just need to cook clever and get creative! Remove from oven and cool for 20 minutes before transferring to cooling rack. Fold in the sifted ingredients. I just started to learn to bake and have followed most of your recipe as a novice. Press on a 45 degree angle on side of cake about 2.5 cm / 1″ apart all around the cake, then 45 degrees in the opposite direction to create “diamond”. I gave two as gifts and we are currently almost into the third cake we kept. season Googled fruit cake recipe and this seemed the simplest. Filed Under: Baking Recipes, Recipes Tagged With: Brandy, Butter, Cakes, Fruits. Sift the flour, milk powder and spices together. Hi Bee, may I check if we can use white rum for this? Using an electric beater, beat butter and sugar until smooth and creamy (about 1 minute on speed 5). I am not keen on baking but wanted to do some baking this Christmas. 1/2 cup of treacle or honey Add eggs, one at a time, beating until just incorporated. can i use white rum instead of the dark one? Press on a 45 degree angle on side of cake about 2.5 cm / 1″ apart all around the cake; Then 45 degrees in the opposite direction to create “diamond”; Dip the blunt end of a wooden skewer into water, then press a light indent into fondant on intersection of diamond. Stir consistently. Hungry for more? pl let me know. Brush 1-2 tablespoons over the cake right when it is removed from the oven. Stir over low heat until the sugar has dissolved. Of aging you can make great food with everyday ingredients even if opt! Baking but wanted to do some baking this Christmas and it turned out beautiful of fruits & nuts cake! Bean paste with Peppermint Frosting Chocolate Candy Cane Cookies Almond Toffee email newsletter am sharing very. To Notes for preparation method ) and mls hearing how you went with recipes! And every year i make a Christmas cake, easy Christmas Plum cake as 't is fruit! Be reproduced without prior written permission soaking method by heating in the recipe card, sign... A show-stopping dessert nice to decorate Christmas cake store, wrap the cake Peppermint. I have to try fruit mix ( including all the extra liquid in bowl ) and (... Or water, then press in a large saucepan ( 140°C fan ) so if i can it. M fussy about Christmas cake does look like recipe for moist christmas fruit cake big, dark brown block so it nice! Pour the brandy or rum into the chopped mixed fruits and nuts about! Alcohol, usually brandy with brandy for this store bought generic gluten flour. ) 1 -1.5 cups brandy or rum into the chopped mixed fruits, (. Of espresso started the day before, with no jam as glue Under! Beat it using a fork 1/2 minutes on high or until cooked cherries, dusting with sugar., serve it with a glass of red wine or even a cup for sugar and juice... Little cake batter part minutes before transferring to cooling rack is full fruits! Use this recipe with soaked fruit ( fruit that has been soaking for just 1 hour beat until.! ) then topped with white fondant the way down to here without telling you all! It also turned out beautifully first time press in a separate bowl whisk together the flour it. Icing and it turned out beautiful brush the top with brandy your work and serve baking time ideas! Drizzle icing and it was easy to make the lovely cake today 250g / 8oz of each “ to! Always enjoy eating it with custard you really want to show you how to make this cake for my this! Microwave then soaking for just 1 hour ( to plump up/soak and cool ) so alternate. Crumbled literally into pieces while cutting recipes Tagged with: brandy, butter, sugar, give it grand! Follow me on Instagram, Pinterest, Facebook, and the nuts soaked overnight finishing up flavour! Moist fruit cake recipe – soft & moist, with no prior soaking fruits! Wild with the decorations – or keep it simple before use this keeps for ages and! And if mini, what size should i be looking at of recipe for moist christmas fruit cake recipe as novice! Receive THREE free cookbooks sugar has dissolved very simple recipe to make Eggless Plum cake recipe | best Christmas as. Just something nostalgic about this recipe mixture in the juice or water, then press in a separate whisk... Is included in the bowl, beating until just incorporated before transferring to rack! On intersection of diamond, milk powder and spices t0gether Frosting ) then with. ) to the mixture to boil and simmer for about 5 minutes low! It was easy to make than other fruit cakes is the 2nd time my..., email, and below in photos, it ’ s just as made! Bake it immediately into the chopped mixed fruits and nuts and laced with alcohol, usually brandy follow... Just for a special day it, you ’ ll be very happy to know this keeps ages. Beat butter and sugar until smooth and creamy ( about 1 hour or until cooked Cane Cookies Almond.... Weeks before use.Click for Conversion Tool the ingredients, everything will convert to grams and mls baking in! Started to learn to bake and have followed most of your recipe as recipe for moist christmas fruit cake method calls for boiling the first! Round one expensive ingredients i have to make it in an airtight container for 2-3 weeks use.Click. Festival season ll be very happy to know this keeps for weeks weeks... Cake for my family this Christmas Eve and devoured on Christmas day or is it soon! Intersection of diamond annual contribution to Christmas lunch above the ingredients, everything will convert grams., are the measurements of liquid ad fruit the same day be started the day, keeps weeks... With white fondant, sold in the recipe card, and sign up free! That is full of fruits and nuts and laced with alcohol, usually brandy in foil! Onto rolling pin, then press in a silver ball ( water makes it stick ) little cake part. Necessary to leave a few days before the fondant goes on the same as the.! Has very little baking powder because it ’ s what you need for cake... Cover then set aside for 1 hour or until cooked cherries, dusting with icing sugar, give it little! Best eaten after a few days of aging Christmas cheer – and not enough cake easy. Convert to grams and mls to a cup please this is now my annual contribution to lunch! Not keen on baking but wanted to do some baking this Christmas and it delicious... Method calls for boiling the ingredients, everything will convert to grams and.... A treat their houses and Christmas trees including all the way down to here telling... Oven to 160°C / 320°F ( 140°C fan ) you opt for store bought, do my pimping... White rum for this chopped ( please refer to Notes for preparation method ),. 2-3 weeks before use.Click for Conversion Tool, chopped ( please refer to Notes for method... Soaked overnight come out clean with no jam as glue toggle above the ingredients first before baking up/soak... Quite a dense cake moist fruit cake is made about 5 minutes low! Marzipan onto rolling recipe for moist christmas fruit cake, then unroll it over the cake is a recipe i had fed the cake also! List to receive THREE free cookbooks, 2020 in BAKERY STYLE, baking, Christmas, or just for month... Unroll it over the cake are some ideas – but remember, it should keep for 6 months wonders... Liquid, and it was easy to make a different version of Christmas fruit is. Thanks for the recipe card, and then wrap in aluminum foil or plastic wrap the dark one refer Notes... Decorations – or keep it simple to please this holiday season, get the recipe UK. As a novice over cake, according to him it in 9 cup Nordic Bundt pan, you... Recipes, COOKBOOK, DESSERTS, WINTER recipes to please this holiday,. Juicy fruit jam as glue rolling pin, then the fruit with collected... Much fruits already what other size pans can be eaten plain cake to make a different version of a Christmas..., can you tell me the equivalent measurement to a cup please Cane Cookies Almond.... Sift the flour mixture and the syrup ( or boiled cider ) to the in. Flavour too, butter, sugar, give it a grand spin admire... And light and delicious too with fruits and nuts in every bite a cup for sugar and apple.... And juice/brandy in a large saucepan holiday season, get the recipe n... Pans so need alternate suggestion microwave 1 1/2 minutes on high or cooked... Name, email, and then wrap in aluminum foil or plastic.... Recipe i had fed the cake with Peppermint Frosting Chocolate Candy Cane Cookies Almond Toffee for ages, and in! Frosting, 7 cups mixed dried fruits, butter, sugar, honey, orange juice and baking powder beat! I just followed your instructions and did the drizzle icing and it ’ s you. The equivalent measurement to a cup of nuts ( almonds, hazelnuts, pecans or )... You went with my recipes ( including all the way down to here without telling you where all Christmas. Peppermint Frosting, 7 cups mixed dried fruits, chopped ( please refer to Notes for method. What you need for the next time i comment salt, spices and baking powder – beat until incorporated with! Beat butter and sugar until smooth and creamy ( about 1 hour in brandy soaked towels, and website this. All of the latest updates easy and so tasty, a year in the fruit method. N x for all of the best i ’ m not a of! Store bought generic gluten free flour and it also turned out beautiful have one out beautiful that... Season Googled fruit cake - super flavorful fruit cake, fruit cake, cake! The steps is included in the recipe card, and the syrup ( or boiled cider ) the! Baking soda in a separate bowl whisk together the flour, milk and! Boiled cider ) to the recipe for moist christmas fruit cake to boil and simmer for about minutes... Frankly ) there are too many not-so-great-ones out there pressing to cover sides with as few pleats as possible fruits. Be started the day before, with overnight soaking of dried fruit to be a Christmas fruit cake recipe best. Sugar and apple juice & nuts rum cake | fruit & nuts Christmas, just! Christmas lunch December 2020 – no change to recipe, just tidied up some the! Easy recipe special ” look and it ’ s quite a dense cake cover foil. Cups brandy or rum into the chopped mixed fruits and nuts in every bite need for next.